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Food Picks Podcast: Newly-introduced bamboo noodles menu at Jewel Changi Airport
Three Treasures Homemade Sauce & Bamboo Noodles Platter from Shang Social Market.
Cuttlefish Salad from Buona Terra.
Baked BBQ pork bun from Tim Ho Wan.
Pop-up menu with a…
Burger chain Shake Shack to open its fourth outlet, this time in Suntec City
The new outlet will be located on the ground floor in the West Wing near the convention centre.
SINGAPORE - New York burger chain Shake Shack is continuing its expansion here with a fourth outlet, in Suntec City Mall.
It will be…
Singapore eateries struggle with keeping rogue diners in check
Wine RVLT (above) in Carpenter Street has changed its opening hours to comply with a ban on liquor sales and consumption after 10.30pm.
Want to book a table at a restaurant on a Friday or Saturday night? These days, it is not as…
Home-grown harvests
Mr Richard Ashworth and Madam May Lee with a 20kg winter melon from Cosy Garden, a community garden in Bukit Batok.
Blackberries (above), figs and grapes grown by hobbyist gardener Alex Ng.…
Novel eats coming your way soon
Despite the spate of Covid-19 casualties in the food and beverage industry, several F&B players here are forging ahead and opening new eateries.
In particular, a few are bringing in foreign food brands with an eye on consumers…
Food Picks Podcast: Red-and-white youtiao and lychee sorbet as tribute to Singapore
Local fried dough fritter supplier You Tiao Man has created a beetroot-infused version (pictured) to celebrate National Day.
Gelatissimo's "Lychee Go, Singapore" sorbet series (pictured).
Food Picks Ep 22:…
Food Picks: Tasty Nanjing salted duck, handmade dim sum treats, less sweet burnt chesecake
(Clockwise from top left) Nanjing Salted Duck from Nan Jing Restaurant, Signature Burnt Cheesecake from La Pasteleria and Dim Sum from Swee Handmade Pau.
Nanjing Salted Duck from Nan Jing Restaurant is available for takeaway. ST…
Eating Out With Wong Ah Yoke: Seafood bar a locavore gem
Ambience: You sit at the bar counter or at small tables on high stools in a dim and cosy room.
Laut, which got its licence to operate on the day the circuit breaker began on April 7, flies the Singapore flag high.Designed as a…
Prima Tower Revolving Restaurant has taken last spin after 43 years
The restaurant was opened in 1977 by Prima Group, which started as a flour mill but has since branched into other food businesses.
SINGAPORE - The iconic Prima Tower Revolving Restaurant in Keppel Road has taken its last spin…
Food Picks: National Day-themed treats, New York afternoon tea and more
Gelatissimo's Lychee Series.
I am on a National Day high this month and going all out for themed food and drinks.The local master franchise of Australia's gelato brand Gelatissimo pays tribute to Singapore with a "Lychee Go,…
Tasty treats, virtual experience at Singapore Food Festival
A slew of treats will debut at this year's virtual Singapore Food Festival (SFF). It is held across two weekends - Aug 21 to 23 and Aug 28 to 30 - and there are food bundles, ingredient kits and merchandise worth checking out. They…
Miel Gibson: Chilean honey vendor in sticky situation with Braveheart star
Ms Yohanna Agurto used an image of Mel Gibson from the 1995 movie Braveheart to promote her honey, Miel Gibson.
SANTIAGO, CHILE (REUTERS) - A pun on the Spanish word for "honey" and the name of one of the world's most famous actors…
Say cheers with sommeliers
Six-bottle wine bundles (above) curated by well-known sommeliers are part of the Global Sommelier Series by Clink Clink, a new online bottle shop launched by The Lo & Behold Group.
Ever wondered what some of the world's top…
New online bottle shop Clink Clink offers peek into sommeliers’ cellars with curated series
Jane Lopes' selection includes a Riesling, Pinot Blanc, Chardonnay, Tannat, Nebbiolo and Granache.
SINGAPORE - Ever wondered what some of the world's top sommeliers drink on their days off?You can now get a glimpse with The Lo &…
Canadian brewer apologises for naming beer ‘pubic hair’ in Maori
Hell's Basement Brewery used a Maori term they believed meant feather to name a summer brew.
CANADA (AFP) - A Canadian brewery has apologised for naming one of its beers after the Maori term for "pubic hair", and not "feather" as it…
Brass Lion goes greener for its gins
From August, Brass Lion's flagship Singapore Dry Gin is also part of Proof & Co's EcoSpirits platform.
Brass Lion Distillery, Singapore's first full-fledged micro distillery, is now the producer of possibly the most sustainable…
Cheers to the S’pore spirit: Celebrate National Day with local beers and cocktails
(Clockwise from top left) Ondeh Ondeh porter by Sunbird Brewing, Manhattan's Scarlet 55, Brass Lion Distillery gin and Brewerkz Passion Gao Siew Dai.
SINGAPORE - Toast to Singapore's 55th birthday with these newly released beers and…
Food Picks: Tasty Bamboo noodles
TASTY BAMBOO NOODLES
ENGLISH FARE IN FOCUS
DIM SUM PROMOTION
FRESH SUMMER ITALIAN FARE
TASTY BAMBOO NOODLES
Bamboo noodles, traditionally made using a bamboo pole to flatten…
Why chefs no longer reign supreme in restaurant kitchens
A photo taken in 2011 of American celebrity chef Mario Batali at one of his restaurants, Otto, in New York City's Greenwich Village. He left his restaurants after a series of sexual assault accusations in 2017.
NEW YORK • For…
Food Picks Podcast: Fancy orchid or ondeh ondeh-flavoured local beers for National Day?
Sunbird Brewing's ondeh ondeh porter: With National Day round the corner, local breweries - both established and new - have released beers with uniquely Singaporeans flavours like orchid and ondeh ondeh.
Tiger…